Chocolate apple cake [TCF]
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Ninja post!!
Alright let;s get started
Ingredients: 1 cake 1-14 slices
1/2 cup butter or margarine
1 tsp. vanilla extract
1 cup granulated sugar
1 tsp. salt
3 eggs
3/2 cups all purpose flour
1/3 cup cocoa powder
3/2 tsp. baking powder
1/2 cup milk or half-and-half
2-3 green (tart(?)) apples
Instructions:
1) In a bowl, mix cream, butter and sugar until light and fluffy. Add vanilla extract and salt afterwards
2) Add eggs, one @ a time to creamed butter
3) In another bowl, combine flour, cocoa, baking powder; stir flour mixture into the butter mixture, add milk gradually
Start preheating oven @ 350oF
4) Rinse and peel apples; cut into halves and remove the heart
5) After grasing-flouring the recipient for the cake pour 1/3 of the cake batter. Place the halves of the apples on batter rounded side down
OPTIONAL: add another 1/3 of the cake to the recipient and add other halves of apples, this time rounded side up
6) Add remaining batter. cook @ 350F for like 75min, check on it gradually
7) Done, enjoy! (^^)
Pics:
Cook Notes:
Alright let;s get started
Ingredients: 1 cake 1-14 slices
1/2 cup butter or margarine
1 tsp. vanilla extract
1 cup granulated sugar
1 tsp. salt
3 eggs
3/2 cups all purpose flour
1/3 cup cocoa powder
3/2 tsp. baking powder
1/2 cup milk or half-and-half
2-3 green (tart(?)) apples
Instructions:
1) In a bowl, mix cream, butter and sugar until light and fluffy. Add vanilla extract and salt afterwards
2) Add eggs, one @ a time to creamed butter
3) In another bowl, combine flour, cocoa, baking powder; stir flour mixture into the butter mixture, add milk gradually
Start preheating oven @ 350oF
4) Rinse and peel apples; cut into halves and remove the heart
5) After grasing-flouring the recipient for the cake pour 1/3 of the cake batter. Place the halves of the apples on batter rounded side down
OPTIONAL: add another 1/3 of the cake to the recipient and add other halves of apples, this time rounded side up
6) Add remaining batter. cook @ 350F for like 75min, check on it gradually
7) Done, enjoy! (^^)
Pics:
Spoiler:
Cook Notes:
Spoiler:
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Pics links (i noticed they're a lil big so here they are)
Oh yeah. .. hypothetically speaking, let's say I used a very special ingredient on my cake, should I add it to teh list or should I just let it be
Spoiler:
Oh yeah. .. hypothetically speaking, let's say I used a very special ingredient on my cake, should I add it to teh list or should I just let it be
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I'd like to try making this since I have a whole bunch of granny smith apples in my fridge that I'm not using right now ! Whats the consistency when you cut it ? Does it fall apart or stay together ? :O
(and whats this about a secret ingredient ?)
(and whats this about a secret ingredient ?)
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Strawberry Girl wrote...
(and whats this about a secret ingredient ?) im 75% sure he means this
Spoiler:
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Strawberry Girl wrote...
I'd like to try making this since I have a whole bunch of granny smith apples in my fridge that I'm not using right now ! Whats the consistency when you cut it ? Does it fall apart or stay together ? :O(and whats this about a secret ingredient ?)
The upper crust comes out crunchy, softens over time
the areas near the apples come out really juicy as if it were not done yes, so check the center of the edges to see if its done
and yeah, the secret ingredient is............i took it with my itocuh so the quality really sucks, but yeah, i only used 50g, that was my part from the 3 of us, the other 2 friends of mine took the other 200g
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Oh right - sorry, should've put two in two together with the abstract description and it being a brownie type of cake. :P
That's a huge bag you have there. O.O
That's a huge bag you have there. O.O
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Strawberry Girl wrote...
Oh right - sorry, should've put two in two together with the abstract description and it being a brownie type of cake. :PThat's a huge bag you have there. O.O
that's 250g, 200 for my 2 friends and 50g for me, I just eat it for the luzl every 2 months it's my way of rewarding my brain for all the hard studies
Congrats on winning the August competition
Anyways, make sure to put the apples after pouring 1/3 of the mixture, then 1/3 and apple again, and the final 1/3. otherwise the apples will end up all the way up like mine did @ 1/2 pour and then the other 1/2
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animefreak_usa
Child of Samael
You should come to the valley and start a weed shop... you get many of business... also i can get good weed for 2 bucks a gram.
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animefreak_usa wrote...
You should come to the valley and start a weed shop... you get many of business... also i can get good weed for 2 bucks a gram.LOL
2 BUCKS A GRAM???!!!? . . . sounds a lil unreasonable u_u
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animefreak_usa
Child of Samael
How? It's usually ten dollars a nickle bag of normal stuff..and that .5 of a gram. Also i have niggas in the growing.



