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If the girl is to be cooked alive, she should be given several enemas and fed only water for at least 1-2 days. She should be flushed out thoroughly (through both her anus and her uretha), all her body hair removed completely (except her head hair, if the head is to be used for decoration), and the body washed down completely. Before starting, a pain killer should be administed (Marijuana or liqour is often effective). With a very sharp knife, carefully open her belly from just above her vagina to her sternum not slicing too deep. Lay open the incision and cauterize immediately, Then lift out her guts and cut each organ off, cauterizing the wound, being careful to leave her heart and lungs untouched and undamaged. If you touch her heart, it may flutter slightly, but will continue to beat you take care not to hurt it. Arteries & veins are a major problem, so be careful not to cut them if they are leading to or from the heart, brain, or lungs. You may decide to leave the uterus intact as this can be stuffed. Rinse out the body cavity with clean water, rub the inside with butter and herbs. Core out the anus and stitch shut, Stuff her belly if desired with stuffing mix, and sew the incision shut. The girl will live longer while being cooked if she is stuffed as the stuffing will keep her heart from cooking too soon. Basting the body frequently will serve two uses, the meats will be more flavorful and juicy and she will live longer. Weigh her after gutting and stuffing and calculate her cooking time by the following rule - Barbeque 15-20 minutes per pound, and Oven roast @375 degrees for 25-30 minutes per pound. Few girls will live longer than 1 hour while cooking since she will die as soon as her heart starts to cook.

If the girl is to be cooked alive, she should be given several enemas and fed only water for at least 1-2 days. She should be flushed out thoroughly (through both her anus and her uretha), all her body hair removed completely (except her head hair, if the head is to be used for decoration), and the body washed down completely. Before starting, a pain killer should be administed (Marijuana or liqour is often effective). With a very sharp knife, carefully open her belly from just above her vagina to her sternum not slicing too deep. Lay open the incision and cauterize immediately, Then lift out her guts and cut each organ off, cauterizing the wound, being careful to leave her heart and lungs untouched and undamaged. If you touch her heart, it may flutter slightly, but will continue to beat you take care not to hurt it. Arteries & veins are a major problem, so be careful not to cut them if they are leading to or from the heart, brain, or lungs. You may decide to leave the uterus intact as this can be stuffed. Rinse out the body cavity with clean water, rub the inside with butter and herbs. Core out the anus and stitch shut, Stuff her belly if desired with stuffing mix, and sew the incision shut. The girl will live longer while being cooked if she is stuffed as the stuffing will keep her heart from cooking too soon. Basting the body frequently will serve two uses, the meats will be more flavorful and juicy and she will live longer. Weigh her after gutting and stuffing and calculate her cooking time by the following rule - Barbeque 15-20 minutes per pound, and Oven roast @375 degrees for 25-30 minutes per pound. Few girls will live longer than 1 hour while cooking since she will die as soon as her heart starts to cook.