Pop Tarts: Toasted or Not Toasted?
Do you prefer to have Pop Tarts toasted or not toasted?
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At college, I find myself of the rare opportunity to sample a variety of delectable foods. In fact, I would go so far as to say the menagerie of tastes offered to my tongue is... nah, I'm just fucking with you. I just eat Pop Tarts most days. So, I was wondering, to people who enjoy Pop Tarts, do you enjoy toasting them or not?
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Sneakyone wrote...
Not toasted, they are good without it, and it just takes more time toasting themI'm with Sneaky. Too much time to toast them and they taste fine, if not better (depending on what flavour)without being toasted.
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not toasted...they tasted better that way, you get more flavor and you don't have to taste that burny taste either
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Toasted if you can, not toasted if you can;t
Both taste similar either way, it doesn't make too much a difference
Both taste similar either way, it doesn't make too much a difference
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Pervy Fatman wrote...
not toasted...they tasted better that way, you get more flavor and you don't have to taste that burny taste eitherBurny taste only happens when u overcook it.
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Aai
FAKKU Ass Master
Reaper_69 wrote...
Iam1vs100xp wrote...
I was having doubts but I'm sure now..Toasty is better
Agreed, especially after watching this!
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I only toast the Chocolate ones, everything else I eat right out of the box.
Also, R.I.P. Wild Berry Pop-Tarts.
Also, R.I.P. Wild Berry Pop-Tarts.
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Iamnotchrishansen
Jiggy Blackson
The real question is Toaster Strudel or Pop Tarts. I choose the former and it doesn't matter to me because I STOCKPILE Pop tarts.
