Best chocolate
Which country?
0
Which chocolate is the best in your opinion? There are many countries who are well known for good chocolate like Belgium, Switzerland, France, Germany and so on.... So i wanted to know which country makes the best chocolate in your opinion?
0
Belgian has very good chocolate, though it's usally very sweet. France have some really good chocolate factories, especially for dark and not too sweet chocolate. Those two are my favourites. Switzerland has good chocolate too but sometimes it's...weird. Like there is jelly in it or marmelade.
Personally, I eat a lot of chocolate, on a daily basis, and I like dark chocolate more than very sweet chocolate.
Personally, I eat a lot of chocolate, on a daily basis, and I like dark chocolate more than very sweet chocolate.
0
neyapuckachinha wrote...
Belgian has very good chocolate, though it's usally very sweet. France have some really good chocolate factories, especially for dark and not too sweet chocolate. Those two are my favourites. Switzerland has good chocolate too but sometimes it's...weird. Like there is jelly in it or marmelade. Personally, I eat a lot of chocolate, on a daily basis, and I like dark chocolate more than very sweet chocolate.
No wonder don't prefer swiss chocolate then :/ its probably too sweet for you since its milk chocolate, if you like it more bitter.
0
Katamari wrote...
Longevity wrote...
Ghiradelli...it's American so it's better then everything else.You wish.
What do you mean "You wish"?
American anything is better then anywhere else!
0
Longevity wrote...
Katamari wrote...
Longevity wrote...
Ghiradelli...it's American so it's better then everything else.You wish.
What do you mean "You wish"?
American anything is better then anywhere else!
Sigh. I'm American and yes Ghiradelli is good but it is nothing compared to true Swiss or Belgian chocolate. If you ever tasted them together you would realize it in a heartbeat.
Although I must object that Mexican chocolate was left off. That addition of spices really makes it amazing.
0
Masterwolf wrote...
Longevity wrote...
Katamari wrote...
Longevity wrote...
Ghiradelli...it's American so it's better then everything else.You wish.
What do you mean "You wish"?
American anything is better then anywhere else!
Sigh. I'm American and yes Ghiradelli is good but it is nothing compared to true Swiss or Belgian chocolate. If you ever tasted them together you would realize it in a heartbeat.
Although I must object that Mexican chocolate was left off. That addition of spices really makes it amazing.
I actually hate chocolate I just wanted to be difficult.
I do like chocolate with chile in it sometimes and bacon chocolate is really good. I'll eat that about once a year.
0
Katamari wrote...
neyapuckachinha wrote...
Belgian has very good chocolate, though it's usally very sweet. France have some really good chocolate factories, especially for dark and not too sweet chocolate. Those two are my favourites. Switzerland has good chocolate too but sometimes it's...weird. Like there is jelly in it or marmelade. Personally, I eat a lot of chocolate, on a daily basis, and I like dark chocolate more than very sweet chocolate.
No wonder don't prefer swiss chocolate then :/ its probably too sweet for you since its milk chocolate, if you like it more bitter.
Yep, exactly :3 And I'm french, so I'm naturally enclined to like french chocolate.
I remember my mom gave some really good and really expensive french chocolate to an American family we knew, and they ate the whole box in one bite, in front of the TV. My mom kinda raged lol.
0
I'm not french, but I prefer dark chocolate as well. It tastes somewhat purer for me. Also, it's a whole lot healthier than other kinds of chocolate.
Hmm, I don't really think about which country has better chocolate, but I guess I'll say Switzerland for now..
Hmm, I don't really think about which country has better chocolate, but I guess I'll say Switzerland for now..
0
French is good, Swiss and Belgian are equally gorgeous, but I have to stay true to my roots and go with the creamy goodness of Cadbury's. :P
0
doswillrule wrote...
French is good, Swiss and Belgian are equally gorgeous, but I have to stay true to my roots and go with the creamy goodness of Cadbury's. :POwned by Kraft and American company! Haha not your British Chocolate anymore!
0
Longevity wrote...
doswillrule wrote...
French is good, Swiss and Belgian are equally gorgeous, but I have to stay true to my roots and go with the creamy goodness of Cadbury's. :POwned by Kraft and American company! Haha not your British Chocolate anymore!
Thats something we agree on lol
0
Room101
Waifu Collector
Swiss of course.
What else?
I suppose Belgian and French are pretty good...not as sweet as my preferred types of Swiss chocolate.
What else?
I suppose Belgian and French are pretty good...not as sweet as my preferred types of Swiss chocolate.
0
Katamari wrote...
Longevity wrote...
doswillrule wrote...
French is good, Swiss and Belgian are equally gorgeous, but I have to stay true to my roots and go with the creamy goodness of Cadbury's. :POwned by Kraft and American company! Haha not your British Chocolate anymore!
Thats something we agree on lol
They can call it Captain America's Deliciobars and make it in Kazakhstan for all I care, as long as it still tastes good. Pure British recipes. :p