KWEK KWEK
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Melancholy wrote...
skoodlez wrote...
uhhh.. i don't eat tokneneng XDWhy? Its tasty D:
dunno why,not my taste?i guess
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Damn, I never knew there was different sauces for kwek kwek..
I've only tried vinegar as my sauce..
I've only tried vinegar as my sauce..
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setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
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Melancholy wrote...
setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
Do you make those sauces yourself or buy them..??
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setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
Do you make those sauces yourself or buy them..??
I tried making my own sauce once but I cannot copy how the street vendors do them.
So I end up buying in street vendors again.
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Melancholy wrote...
setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
Do you make those sauces yourself or buy them..??
I tried making my own sauce once but I cannot copy how the street vendors do them.
Ah, the mystery of the street vendors, it makes one wonder how they make the sauce..
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Unos
Filipino Curry Lover
KPiC.valkee wrote...
many people pair kwekkwek with vinegarYes vinegar with onions and chili. It's as good as the spicy sauce.
I've also seen big kwek-kweks which they sell for 8 pesos a piece.
That must be chicken eggs instead of quail eggs.
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Unos Hambalos wrote...
I've also seen big kwek-kweks which they sell for 8 pesos a piece.
That must be chicken eggs instead of quail eggs.
Yes that is Tokneneng. Correct me if i'm wrong.
But I still think what it is called varies from the place, because sometimes it is vice-versa.
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Unos
Filipino Curry Lover
The guy selling them calls them kwek-kwek too but I guess tokneneng is right after seeing the pics when I googled it.
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setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
Do you make those sauces yourself or buy them..??
I tried making my own sauce once but I cannot copy how the street vendors do them.
Ah, the mystery of the street vendors, it makes one wonder how they make the sauce..
you don't wanna know how vendors make them :(
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Unos
Filipino Curry Lover
skoodlez wrote...
setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Melancholy wrote...
setsuna09 wrote...
Damn, I never knew there was different sauces for kwek kwek..I've only tried vinegar as my sauce..
I think sweet and spicy goes well with kwekwek! :3
Do you make those sauces yourself or buy them..??
I tried making my own sauce once but I cannot copy how the street vendors do them.
Ah, the mystery of the street vendors, it makes one wonder how they make the sauce..
you don't wanna know how vendors make them :(
They make them in pails and buckets that just might have been used in their bathrooms.
