THE PIZZA THREAD!!!!

Ingredients
Instant ramen or instant egg noodles: If you are using chicken ramen with chicken meat, or want to experiment save the packet. 1 pack should be enough ramen for the pizza but I usually like to have some not on the pizza so I use two.

Chicken or pork: Cut it into small chunks or thin slices

Onion: Chopped

Garlic: Chopped

Ginger: Finely chopped

Vegetables: Chopped. I usually use frozen or leftover veggies so feel free to use whatever veggies you like.

Black pepper
Soy sauce
Oil
Cayenne Pepper and other seasonings as desired

Steps

1. Boil noodles until cooked then strain and set aside. Preheat oven to 350F

2. While noodles are boiling, heat oil in a small frying pan and fry onion, garlic and ginger until aromatic. Season with black pepper.

3. If your meat of choice is uncooked then add it now and cook it through.

4. In a large frying pan heat oil and fry the noodles for a few minutes at medium being careful the noodles don't stick or burn.

5. Add fried onion mix and meat and fold into noodles.

6. Add fresh or frozen chopped vegetables and fold in as well.

7. Add soy sauce and seasoning. I mix the soy sauce with a bit of water and mix in cayenne pepper, a pinch of wasabi powder, black pepper and sugar (the sugar for when I'm using dark soy sauce). I use enough soy so the noodles take on a light brown color.

8. Stir-fry the mixture at medium-low heat

9. Cover the pizza crust in the noodles and bake for about 20 minutes

10. Serve and enjoy. I like to use 1000 island dressing to go with it.