What are your favorite ethnic foods?
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NEXUS
Since 2010
Mine would have to be East Indian cuisine since their food is so rich in vegetables yet it tastes just as good as any meat dish despite that it's full of healthy ingredients. I can see why it's so easy to be a vegetarian in India when their food tastes so delicious without meat not that I'm implying that eating meat is wrong I love it.
Some other ethnic foods I really enjoy.
-Japanese Cuisine (I know I'm such a weaboo)
-German Cuisine (I love my Spätzle and Rouladen)
Some other ethnic foods I really enjoy.
-Japanese Cuisine (I know I'm such a weaboo)
-German Cuisine (I love my Spätzle and Rouladen)
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i love many type of cuisine.
India: Curry with Prata
Pakistan: Kebuli Rice
Persia: Kebab
Indonesia: Rendang
Japanese: Okonomiyaki
Malaysia: Lemang
Thailand: Thom yum
China: Peking Duck
Europe: Pretzel
Mexico: ENCHILADA
well that's only my top 10 that got into my mind right now..
I am Gluttony. lol
India: Curry with Prata
Pakistan: Kebuli Rice
Persia: Kebab
Indonesia: Rendang
Japanese: Okonomiyaki
Malaysia: Lemang
Thailand: Thom yum
China: Peking Duck
Europe: Pretzel
Mexico: ENCHILADA
well that's only my top 10 that got into my mind right now..
I am Gluttony. lol
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Mexican-Tacos
Mexican food is without a doubt my favorite ethnic food. It is always well seasoned and has great flavor. I mean you can't go wrong with a taco or some chile rellenos.
Mexican food is without a doubt my favorite ethnic food. It is always well seasoned and has great flavor. I mean you can't go wrong with a taco or some chile rellenos.
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animefreak_usa
Child of Samael
A redneck at the core it southern food, fried green tomatoes and biscuits and gravy.
My Spanish roots and Mexican grandma where there was enchiladas and soupa.
My love of Japanese and Chinese food from my woman and my dad(Mexican but love Asian food).
my love of Catalan and southern french food(worked in french restaurants in my college years).
I just love food, and have had every type of it.
My Spanish roots and Mexican grandma where there was enchiladas and soupa.
My love of Japanese and Chinese food from my woman and my dad(Mexican but love Asian food).
my love of Catalan and southern french food(worked in french restaurants in my college years).
I just love food, and have had every type of it.
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I'm a big fan of northern-Indian (Punjabi?) food -- biryani dishes are my favorite. I also really enjoy Thai curry... And Korean food is always good too.... Aw, heck, I just love all kinds of Asian food. I'm not big on European dishes, but I do think the French make the best desserts.
Friend of mine introduced me to prata the other day and now I'm hooked. He served it with some kind of sweet/spicy pickle sauce, and it was excellent! I guess I'll have to try it with curry next time.
bletok wrote...
India: Curry with PrataFriend of mine introduced me to prata the other day and now I'm hooked. He served it with some kind of sweet/spicy pickle sauce, and it was excellent! I guess I'll have to try it with curry next time.
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My family is very Greek, so we like to Baklava and Leukamatas a lot along wit hother Greek cuisine
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YO DAWG, ETHNIC? YO RACIST
hmm. Standard weeaboo azn food - japanese
thai (occasionally)
chinese
korean
spanish (Was so good eating in Spain.)
puerto rican (I'm 25% puerto rican)
Italian
hmm. Standard weeaboo azn food - japanese
thai (occasionally)
chinese
korean
spanish (Was so good eating in Spain.)
puerto rican (I'm 25% puerto rican)
Italian
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I have in all my years on this planet traveled to a lot of places and with one exception have never been served anything I didn't like. PM me if you want to know but its really gross.
I am more baker than cook I have about 30 dishes I can actually make
I can bake up a storm however pastry's, cakes,cookies, pies, breads (I make a Pain Au Chocolat that will throw you into a coma that lasts a week
Bizarre stuff like strawberries with raspberry sorbet covered with Framboise
(The l'eau de la vie not the fruit), Poir Belle Helene
Eclair's that look like swans
I can make chocolate cups and saucers with white chocolate spoons to put sorbet in (no cleanup no dishes to wash LOL)
Anyone that wants the recipe's for any of the above just ask
I am more baker than cook I have about 30 dishes I can actually make
I can bake up a storm however pastry's, cakes,cookies, pies, breads (I make a Pain Au Chocolat that will throw you into a coma that lasts a week
Bizarre stuff like strawberries with raspberry sorbet covered with Framboise
(The l'eau de la vie not the fruit), Poir Belle Helene
Eclair's that look like swans
I can make chocolate cups and saucers with white chocolate spoons to put sorbet in (no cleanup no dishes to wash LOL)
Anyone that wants the recipe's for any of the above just ask
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animefreak_usa wrote...
A redneck at the core it southern food, fried green tomatoes and biscuits and gravy.My Spanish roots and Mexican grandma where there was enchiladas and soupa.
My love of Japanese and Chinese food from my woman and my dad(Mexican but love Asian food).
my love of Catalan and southern french food(worked in french restaurants in my college years).
I just love food, and have had every type of it.
Asian food - All.
Mexican food - Deep fried pulled pork chimi, with green sauce.
Country food (raised in the south (Kentucky) for 10 years 1992-2002) - My moms homemade chicken and dumplings! Shit will make you do backflip!
biscuits and sausage gravy FTW
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Filipino food - Sisig
It's sort of like diced pork meat with a special sauce usually served with onions :3
It's sort of like diced pork meat with a special sauce usually served with onions :3
