Ask me anything.
                    0
                
                        
                        Nikon what brand of knives do you use at work? Also you prob know of the website korin.com they are having a nice sale on all knives. Think ima get this one http://korin.com/Inox-Steel-Honesuki?sc=22&category=52094                    
                
                    0
                
                        
                        I would like to ask if you know the recipe to the shakey famous mojos :D I've been looking for it in the net and have'nt found any leads T_T                    
                
                    0
                
                        Nikon wrote...
I'm a big fan of any kind of sweet fruit. An interesting one I've tried as of late was a kiwi cheesecake. I also LOVE key-lime cheesecake. You can also use alcohol as a flavoring (though watch out because it will likely color the cake some).Oh like Kaluha cheesecake I also recommend possibly adding a chocolate drizzle on top and instead of graham crackers use ground up oreos.
I made strawberry cheesecake but i wanted some color to the cheese cake so i pureed some strawberry's in a blender and added it to the filling for a nice red hue. I used a regular gahram cracker crust but i also used some of the strawberries i had left over and added them to a mixing bowl with about 1 cup of sugar and a little heavy whipping cream to make a strawberry whipped cream as a freshing topping.
Miguzi wrote...
Nikon TY GeeeMoney i almost made a  no no of buying BULK amounts of shellfish >.<Lol if you buy shell fish buy it of the dock for best quality and if you can't get it anywhere besides supermarkets then I guess you have to suffer with inferior taste.
alpha0090 wrote...
I would like to ask if you know the recipe to the shakey famous mojos :D I've been looking for it in the net and have'nt found any leads T_TThe recipe is supposed to be secret so your not supposed to find it on the net.
Frankblack wrote...
Nikon what brand of knives do you use at work? Also you prob know of the website korin.com they are having a nice sale on all knives. Think ima get this one http://korin.com/Inox-Steel-Honesuki?sc=22&category=52094Even though this is for Nikon I use Henckels and I have a knife from my grandpa from about the 1960's which if you ask me knives back then were so much better. I also recommend never buying and knife "Made in China"
                    0
                
                        Raven_Addict wrote...
how can i make awesome pizza crust?I recommend a nice sourdough crust
1) make a sourdough starter 1 cup warm water (about 110 degrees) 1/4 teaspoon yeast, 1 cup high gluten unbleached flour. Mix the yeast and the water for about 10 seconds to activate it. Then mix the water which should have the yeast in it with the flower in metal bowl. Set aside for about 30 minutes at room temp to allow dough to set.
2)Mix 4-5 table spoons olive oil with 1 teaspoon salt and 1 1/2 cups flower
3) Add the sourdough starter to the other flour mix. If it gets a little dry just add some more starter. Then when it is to the consistency you wanted just get your trusty rolling pin and make the desired shape you are looking for.
4) Bake at 500 Fahrenhiet make sure you add your toppings first though.
                    0
                
                        Longevity wrote...
Raven_Addict wrote...
how can i make awesome pizza crust?I recommend a nice sourdough crust
1) make a sourdough starter 1 cup warm water (about 110 degrees) 1/4 teaspoon yeast, 1 cup high gluten unbleached flour. Mix the yeast and the water for about 10 seconds to activate it. Then mix the water which should have the yeast in it with the flower in metal bowl. Set aside for about 30 minutes at room temp to allow dough to set.
2)Mix 4-5 table spoons olive oil with 1 teaspoon salt and 1 1/2 cups flower
3) Add the sourdough starter to the other flour mix. If it gets a little dry just add some more starter. Then when it is to the consistency you wanted just get your trusty rolling pin and make the desired shape you are looking for.
4) Bake at 500 Fahrenhiet make sure you add your toppings first though.
Nikon, who is this dude who's stealing answers?
Anyway, how well versed are you in your opinion in the art of eating/cooking food on a scale of 1-100?
                    0
                
                        LibelloMello wrote...
Longevity wrote...
Raven_Addict wrote...
how can i make awesome pizza crust?I recommend a nice sourdough crust
1) make a sourdough starter 1 cup warm water (about 110 degrees) 1/4 teaspoon yeast, 1 cup high gluten unbleached flour. Mix the yeast and the water for about 10 seconds to activate it. Then mix the water which should have the yeast in it with the flower in metal bowl. Set aside for about 30 minutes at room temp to allow dough to set.
2)Mix 4-5 table spoons olive oil with 1 teaspoon salt and 1 1/2 cups flower
3) Add the sourdough starter to the other flour mix. If it gets a little dry just add some more starter. Then when it is to the consistency you wanted just get your trusty rolling pin and make the desired shape you are looking for.
4) Bake at 500 Fahrenhiet make sure you add your toppings first though.
Nikon, who is this dude who's stealing answers?
Anyway, how well versed are you in your opinion in the art of eating/cooking food on a scale of 1-100?
I only answered because he hadn't been so I thought I'd help. As for how versed i am i'd say 77 only because i have had 4 years of culinary arts in HS and i start at the Western Culinary Insitute next fall.
                    0
                
                        
                        If there's no exceptional meals in the house(generally a whole meal, not snack), will eating bananas and drinking milk suffice? There's always fruits and milk in here whenever I get up and restaurants are too time-consuming. No, I can't cook and even so, there's no ingredients. I swear, the person who makes a sexual innuendo about eating bananas and milk is going to get boned.                    
                
                    0
                
                        Tribly wrote...
If there's no exceptional meals in the house(generally a whole meal, not snack), will eating bananas and drinking milk suffice? There's always fruits and milk in here whenever I get up and restaurants are too time-consuming. No, I can't cook and even so, there's no ingredients.Nope it won't.
Just read this.
Bananas can be helpful but for a healthy immune system and body you need more then just those and milk.
                    0
                
                        
                        What kind of breakfast would you recommend then? I can't go through a day without eating and I only use those two as a last resort.                    
                
                    0
                
                        Tribly wrote...
What kind of breakfast would you recommend then? I can't go through a day without eating and I only use those two as a last resort.What food do you usually have in your house and how much time to do you have to prepare the food? Answer that and I will tell you what you should have.
Oatmeal and chopped bananas are good and a glass of milk. Oatmeal is high fiber and is a grain so you get your Vitamin E and Calcium along with a little bit of Vitamin C which is great for the immune system also. Also it has thiamine which breaks down carbohydrates so you will have more energy through out the day.
                    0
                
                        
                        There's this cereal in my house with oats, honey, flakes and almond: 
Good enough? I usually eat this everyday but I feel a little more hungry after 2-4 hours. Should I add anything more or consider something different?
Thanks btw.
                Spoiler:
Good enough? I usually eat this everyday but I feel a little more hungry after 2-4 hours. Should I add anything more or consider something different?
Thanks btw.
                    1
                
                        Tribly wrote...
There's this cereal in my house with oats, honey, flakes and almond: Spoiler:
Good enough? I usually eat this everyday but I feel a little more hungry after 2-4 hours. Should I add anything more or consider something different?
Thanks btw.
Honey Nut bunches of oats is excellent. It has almonds which will give you protein and it has grain which will give you carbohydrates which can be broken down to give you energy just don't forget to eat fruit with it. But sense you get hungry after 2-4 hours i recommend going to the store and buying.
List
Spoiler:
                    0
                
                        LibelloMello wrote...
Nikon, who is this dude who's stealing answers?
Nikon left FAKKU! some time ago. He's around, just not here.
People can help. This will be a memorial for Nikon ;w;
                    0
                
                        Coco-tan wrote...
LibelloMello wrote...
Nikon, who is this dude who's stealing answers?
Nikon left FAKKU! some time ago. He's around, just not here.
People can help. This will be a memorial for Nikon ;w;
Yeah and no one ever asks for help it saddens me.
                    0
                
                        Longevity wrote...
Coco-tan wrote...
LibelloMello wrote...
Nikon, who is this dude who's stealing answers?
Nikon left FAKKU! some time ago. He's around, just not here.
People can help. This will be a memorial for Nikon ;w;
Yeah and no one ever asks for help it saddens me.
I agree. Sharing food information is a great way to educate America on proper nutrition. I wish nutritional arts were taught in High School might solve some of our obesity problems.
 
                         
                         
                         
                         
                        
 
                        